Selerant will attend the 2nd annual Global Flavor & Fragrance Asia Summit 2019, which will be held on Jan, 17-18 in Shanghai, China.
Stop by our booth at the at Crown Plaza Shanghai Fudan to learn how Selerant solutions can simplify your global regulatory compliance needs.
Contact Selerant Asia General Manager Viviana Zuo directly to set up a private session.
Together with Campari, Selerant is going to take part in the Product Innovation PLMx 2019 in London on Feb 4-5.
Directly contact our onsite representative, Angelo Colombo, to set up a private session or just stop by our booth in Park Plaza, London Victoria and let's talk about PLM and regulatory compliance optimization.
Selerant will attend the India Food Safety Summit & Awards 2018 in New Delhi on December 6-7.
Visit our booth in Hotel Radisson Blu Plaza Delhi,
to find out, how our platforms:
Devex & Compliance Cloud improve your food production processes and regulatory compliance.
Selerant will attend Dairy Asia Pacific Summit in Singapore. Visit our booth A5 in Marriott Tang Plaza Hotel, November 15-16, to find out, how our platforms:
Devex, Compliance Cloud and Ecodex can improve your dairy production processes and regulatory compliance.
We'll be exhibiting at the PI PLMx show in Chicago on November 5 and 6. This show is an opportunity for attendees to "explore PLM as a hub for an integrated digital value chain."
Visit the Selerant team to learn more about our PLM solutions.
Selerant will attend the Food & Drink Business Europe Conference in UK.
Visit our booth no. B01 in Ricoh Arena Coventry, UK on 2nd October to find out, how our platforms: Devex, Compliance Cloud and Ecodex can improve your production processes.
The Selerant team had a great time at IFT18! We were happy to see many faces stop by our booth. We enjoyed showcasing our formula-based PLM solution and talking about our favorite eats on the show floor. IFT18 had a huge turnout this year, and in addition to leading global food and beverage brands, we saw plenty of innovation in new food technologies, consumer trends and food safety advancements.